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 Creativity
and Expertise
For over 15 years
Katherine Morong has been creating elegant events for
clients around the world. Whether a romatic repast aboard
a private yacht in the Mediteranean, or a formal dinner
for 250 under a canopy of stars on the coast of Maine,
Katherine's is the gold standard in catering and event
planning.
Best known for her one-of-a-kind cakes, Katherine's
creations are as beautiful and unique as they are delicious.
A natural in the kitchen from an early age, Katherine
made her first specialty cake at the age of ten - and
it was love at first bite! After completing a degree
in Studio Art at Davidson College, Katherine studied
cake creation and design with Collette of Collete's
Cakes. Her repetoire includes everything from simple
birthday cakes with scrumptious buttercream frosting
to elaborately designed, multi-tiered wedding cakes
with hand-crafted sugar flowers.
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A
wedding or event created with Katherine is designed to
strike a note of perfect elegance with the highest standard
of service. Whether an event is elaborate or simple, Katherine
brings a high-level of prganization, attention to detail,
personal care and integrity to all she does. Her events
are especially preferred by clients who expect soup-to-nuts
perfection in taste and presentation. Creative collaboration
is one of Katherine's hallmarks. Her events reflect the
unique personality of her clients and set the stage for
a celebration to remember, whether an elegant desitination
wedding, a formal tea for 100, a six-course sit-down affair
for 5 or 50, or a traditional New England lobster bake. |
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